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This punchy pesto is packed with all the right flavours - fragrant truffle, fresh tasting basil and Parmigiano Reggiano.
Try it tossed through pasta or risotto or use as a stuffing, dip or topping.
Basil (42%), olive oil (40%), cashew nuts, whey, salt, truffle (2%), garlic, parmigiano reggiano (milk, rennet, salt) wine vinegar, porcini powder, pecorino cheese (sheeps milk, rennet, salt), citric acid e330, lactic acid e270.
Contains milk, cashew nuts & sulphites.
GLUTEN-FREE.
No artificial flavours or colours.
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